Make the most of the long Easter weekend with this curated roundup of events, treats, and experiences. Whether you’re out for a good time, good food, or a good excuse to eat chocolate at every meal, this list has something for every kind of Easter celebration.
100 Wardour St: A Full Weekend of Food, Music, and Dance in Soho
This Soho hotspot is bringing the energy all weekend long with a lineup that includes karaoke, live music dinners, and back-to-back brunch parties.
Friday, April 18 – Rhythm N Band Karaoke
Start your weekend with a new kind of karaoke night—featuring a live band and a stage that’s all yours. Come early for a live music dinner (from £39 for two courses) or grab a bar ticket (£10 with a house cocktail) and enjoy the show.
Saturday, April 19 – Brunches and Live Performances
The day kicks off with two brunch options:
- Jukebox Brunch in The Lounge (12–5 pm)
- Rhythm N Brunch in The Restaurant & Club (12–6 pm)
When night falls, the party continues with a live music dinner featuring District, followed by DJs and dancing until late.
Sunday, April 20 – Bank Holiday Rhythm N Brunch
The weekend ends strong with a special Rhythm N Brunch edition featuring The Vibe Suppliers. Expect a full day of 90s and 00s R&B, brunch dishes from £30, and bottomless prosecco available for £25.
Hu Chocolate: A Smarter Way to Enjoy Sweets
Looking for a cleaner chocolate option? Hu offers rich, indulgent bars without artificial ingredients or additives. Their range includes nut butter-filled options and classic flavours like mint, vanilla, and sea salt. Available at major UK retailers and online.
Quaglino’s: Dine with Matt Tebbutt This Easter Weekend
Celebrate Easter in style with a special three-course dinner hosted by Matt Tebbutt. Expect spring time British dishes and live music in Quaglino’s elegant dining room. Priced at £79 per person.
Madison Rooftop: High-Energy Brunch and Late-Night DJ Sets
Madison’s Good Friday Brunch brings bold flavours, bottomless drinks, and rooftop views. Then, on Easter Sunday, the party continues late into the night with a DJ set from Shanem. Brunch starts at £35; bottomless options are available.
The Mayfair Chippy: A Sweet Spin on a Classic
This Easter, try their limited-edition Chocolate Scotch Egg. It’s a dessert version of the British classic, featuring salted caramel, white chocolate, and chocolate “soil.” Available at Mayfair and Knightsbridge from April 18–21 for £8.50.
The Seafood Bar: Brunch and Oysters with a Twist
Join The Seafood Bar for a special Easter brunch featuring a seafood platter for two (£79) and festive oysters with Bloody Mary topping (4 for £19.50). Available on Easter Sunday and Monday, from 11 am –1 pm.
Zapote: A Chocolate-Driven Menu with Mexican Roots
Zapote is offering a seasonal set menu that highlights chocolate in unexpected ways—from chocolate-spiced corn to traditional mole with roasted guinea fowl, finishing with churros and chocolate sauce. The menu is available for lunch and dinner from April 8–26.
Taj Campton Place: Indian-French Fusion Brunch with a Twist
Bombay Brasserie’s new brunch menu includes bold fusion dishes like dosa chicken and waffles, tikka naan pizzas, and mango kulfi. Enjoy three courses for £55 with the option to add brunch cocktails or a seasonal Easter drink.
il Casale Lexington (MA): Pasta, Jazz & Patriots’ Day Cocktails
To celebrate Lexington’s 250th anniversary of the Battle of Lexington, il Casale is going all out with themed cocktails, a carbo-loading pasta night, and a jazz brunch.
Friday, April 18 – Carbo Loading Dinner
Pasta specials (like Tufoli al Pomodoro and Tagliatelle Bolognese) are available for dine-in before the 5-mile Patriots’ Day Road Race.
Sunday, April 20 – Live Jazz Brunch (12–2:30 pm)
Eggs in Purgatory, breakfast paninis, and revolutionary cocktails inspired by colonial-era recipes. Three limited-edition cocktails are available through April 21:
- Cherry Bounce: bourbon, cherry liqueur, lemon, bitters, prosecco
- Pumpkin Rattle Skull: pumpkin ale, brandy, lime, nutmeg
- Fish House Punch: rum, cognac, tea, peach liqueur, lemon
il Casale Belmont & Lexington (MA): Nonna-Inspired Easter Feast
On April 20, both locations will offer an Easter menu with Italian classics and family-style dishes. Standouts include:
- Pizza Chiena: Italian-style quiche with ricotta, prosciutto & sopressata
- Easter Lamb: rigatoni, lamb ragu, grilled lamb chops
- Pastiera: traditional Neapolitan ricotta pie
Esmai’s Restaurant & Bar (Brookline, MA): Marathon Monday Viewing Party
Watch the Boston Marathon from one of the best spots along Mile 24. Esmai’s floor-to-ceiling windows on both floors offer perfect race views.
Monday, April 21 – Open 9 am–9 pm
Located in Coolidge Corner, Esmai’s offers a stylish all-day menu of Euro-Asian fare, Japanese milk bread, croissants, sandwiches, and creative cocktails. A great spot for brunch, lunch, or celebratory drinks post-race.
Eva’s Little Kitchen (Bedford, MA): Easter & Passover To-Go Delights
This cozy bakery is offering a wide array of festive, fully-prepped meals, desserts, and pastries for both Easter and Passover.
Easter Specialties Include
- Bunny cookies and cookie kits
- 6” carrot cake and fruit tart
- Cinnamon rolls and French toast casserole
- Braised lamb, glazed ham, quiche, deviled eggs, and more
Pre-orders are available now for pickup on April 19 (8 am–2 pm).
KLEOS Mastiha Spirit: Greek-Inspired Easter Cocktails
With both Greek Orthodox and Catholic Easter falling on April 20 this year, KLEOS is sharing perfect-at-home cocktail recipes like:
Ancient Greek Aperitif: Mastiha, Greek olive brine and rosemary grapefruit tonic
Loukoumi: Mastiha, vanilla vodka, coconut, rose
Crafted by Effie Panagopoulos, KLEOS is the first luxury mastiha spirit brand, made in Greece from antioxidant-rich tree resin. Find it at local stores including Total Wine, Kappy’s, or online at drinkkleos.com. Also featured at La Padrona, Trade, Bar Vlaha, and more.
JW Marriott Hotel Kolkata (India): A Garden-Themed Brunch to Celebrate Spring
Step into a floral wonderland at JW Kitchen’s Easter Garden Brunch, where sustainability meets indulgence. A sprawling buffet, seasonal ingredients, handcrafted Easter eggs, and spring-inspired décor set the tone for a joyful day.
April 20 | 12:30–4:00 pm
INR 2299++ (no alcohol) | INR 3499++ (with alcohol)
Grand Hyatt Mumbai (India): Grand-Scale Easter Brunch at Fifty Five East
Fifty Five East presents a lavish multi-day Easter Grand Brunch. Enjoy dishes like Crown Roast of Lamb, live tawa Butter Chicken, seafood towers, and sweet treats like Hot Cross Buns and Bunny Cakes.
April 15–20 | 12:30–4:00 pm
INR 3000 (soft drinks) | INR 4000 (with select alcohol)**
The Oberoi Bengaluru (India): Easter Brunch, Reimagined
This Easter Sunday, April 20th, step away from the expected and into a brunch affair that leans into bold, comforting decadence. Think slow-cooked pork vindaloo, richly spiced mutton tope, duck curry, honey-glazed ham, and a lamb roast made for lingering. Sweet endings feature whimsical bunny bark, traditional Pastiera Napoletana, and playful ice-cream sandwiches. Curated pours by TOKI, Roku, and Haku round out the indulgence. To reserve your table, call +91 80 2558 5858. Do not miss out on this!
Images: Brands respectively
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