In a world that moves rather fast, the quiet indulgence of a staycation is not exactly a guilty pleasure anymore—it’s a necessary pause. One that asks for nothing more than your presence, and gives in return, a cocoon of calm. Tucked away in the serene neighbourhood of Bandra-Kurla Complex, the Grand Hyatt welcomed us with effortless elegance. From the moment we arrived, the space whispered of opulence—golden tones, rich marbles, and warm woods, as we explored its vast interiors. But more than anything, the experiences woven into our stay are what truly lingered after.
A Taste of India at Soma
Soma was not just a restaurant—it was a return to memory, to heritage. Designed to echo the heart of Rajasthan, every element of the meal felt intentional, even reverent. Recipes passed down through generations took centre stage on a thali that tasted like home and celebration in equal parts.
The Jodhpuri Murgh, Pratapgarh Chicken Curry, and Raan told quiet stories of legacy and love. Drawing from her Punjabi roots, Chef Reena has brought Soma to a place of honour. Every bite reminded us that culture is best understood through food, and this was nothing short of a cultural immersion.
A Moment of Stillness at The Oasis
Beneath the grandeur of the hotel lies The Oasis, a wellness sanctuary that offered us deep rest. The Tone Balancing Facial—an enriching 60-minute treatment featuring Vitamin C—felt like a reset. More than a facial, it was a sensory experience that left our skin radiant and minds stilled. Between the gentle light, curated care, and skilled hands, time seemed to stretch and soften.
Cocktail Alchemy at Juniper
Juniper was moody, elegant, and magnetic. The menu was inspired—world spirits with stories of their own. That evening, we wandered through Tequila Tales, a collection of cocktails that played with heat, depth and whimsy.
Our favourites? Blazing Ember—rum kissed with ginger, spiced pineapple, and Knowledge Tree, where passionfruit, cinnamon, and whiskey made for a spirited symphony. Each drink was a narrative in a glass.
Celini: An Italian Reverie
Celini offered not just a meal, but a feast of stories told in the language of Italian comfort. The open kitchen allowed us a glimpse into the artistry behind each dish.
We began with Tuna Tartare and Burrata Salad, but it was the Stinco Di Agnello Alla Milanese—a tender lamb shank nestled on saffron risotto—that stole our hearts. Chef Alessio’s creations, especially the light-as-air tiramisu, made it an evening to remember.
A Sunday Sojourn at China House
Our brunch at China House was a journey through Sichuan, reimagined in a contemporary setting. The interiors were bold yet intimate, a fitting backdrop to a menu of exquisite depth. The Steamed Crystal Prawn Dumplings, Deep Fried Crab Claws, and fiery Sichuan chillies created a dynamic tasting experience. Each plate balanced texture, heat, and subtlety with ease. The cocktails? Crisp, refreshing, and flawlessly paired.
Our time at the Grand Hyatt Mumbai was, quite simply, a beautiful pause. Thoughtfully layered with great food, quiet luxury, and warm service—it felt like exactly the kind of escape we didn’t know we needed. If you’re looking to switch off without going too far, this one’s worth bookmarking.
Images: Brand respectively, Zahraa Rajkotwala
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