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From Turkey Pot Pie to Butternut Squash Tart: 6 Savoury Fall Bakes To Devour This Autumn

Savoury-Fall-Bakes-Featured-Image

Since autumn is here, everyone is bent on devouring all and every fall dessert. From the weekly farmer’s market to the cafe down the road, fresh batches of baked pumpkin pies, apple pies, and pecan tarts, glisten the aisles with their delicious crisps and crumbles. Sure, these sweet seasonal delicacies look tempting but, we people who don’t have that much of a sweet tooth also deserve fresh and crisp savoury bakes. 

Whether you are looking for dinner ideas or want to enjoy the prettiest season of the year with savoury fall pies, quiches, and tarts, here we have 6 comfort recipes that will surely add a touch of autumn’s magic to your dining table. These recipes use in-season fall fruits and veggies, Thanksgiving’s meaty main course centrepiece, as well as luscious spices. Thank us later.

Turkey Pot Pie

Turkey-Pot-Pie

If you are someone who gets concerned about leftovers, especially the ones from Thanksgiving, a Turkey Pot Pie makes the perfect use of leftover turkey and veggies. This classic and hearty pie dish is stuffed with a creamy filling of turkey and veggies, and then baked until golden. We hear comfort food!

Ingredients:

Frozen Veggies (Peas, Carrots, and Green Beans)

Potato

Celery

Onion

Butter

All-Purpose Flour

Salt

Black Pepper

Italian seasoning

Chicken Broth

Milk

Leftover Turkey

Double Pie Crust 

Learn how to make it, here.

Lentil Pot Pie

Lentil-Pot-Pie

Vegetarians, we have your hero comfort dish – a Lentil Pot Pie. This healthy and meatless meal is just what you need to satisfy your cozy weather cravings or serve as an entree in your Thanksgiving fare. 

Ingredients:

Green Lentils

Salt 

Black Pepper

Olive Oil

Garlic

Onion

Celery

Leek

All-Purpose Flour

Whole Milk

Vegetable Stock

Puff Pastry

Here’s how you can make yours at home.

Butternut Squash Tart

Butternut-Squash-Tart

It would be a lie if we said a Spiced Pumpkin Tart is not the ‘IT’ dessert of fall. If you are looking for a savoury option, we recommend a Butternut Squash Tart. An excellent vegetarian option, this decadent tart is all love and comfort.

Ingredients:

Butternut Squash

Onion

Garlic

Olive Oil

Butter

Salt

Black Pepper

Cheese

Eggs

Puff Pastry

Here’s how you can make it at home.

Savoury Apple Tart

Savoury-Apple-Tart

Yes, Apple Pies are delicious but a Savoury Apple Tart is a supreme delicacy that you would want to gobble up on. Making them is not much of a science, just assemble the below ingredients and throw them into the oven until golden brown.

Ingredients:

Apples

Onion

Butter

Olive oil

Salt 

Ground Pepper

Dijon Mustard

Egg

Cheese

Sour Cream

Sheet Puff Pastry 

We’re serious, learn how to make it, here.

Roasted Pumpkin Quiche

Roasted-Pumpkin-Quiche

Get over the fall favorite Butternut Squash Soup with this Roasted Pumpkin Quiche – we promise, you will never look back! It’s savoury, it’s creamy, it’s flaky and so rich.

Ingredients:

Butternut Squash

Olive Oil

Eggs 

Heavy Cream

Salt

Pepper

Garlic 

Feta Cheese 

Here’s how you can make yours too, here.

Spinach And Cheese Quiche 

Spinach-and-Cheese-Quiche

Feeling guilty about devouring too much comfort food? Well, don’t. There is no better way to include greens in your diet than this heavenly French classic – Spinach And Cheese Quiche. Crispy outside and creamy inside, this dish makes for a appetizer, with a side of comfort written all over it.

Ingredients:

Pie Crust

Spinach

Onion

Butter

Eggs

Salt

Pepper

Cheese

Heavy Cream

Learn how to make it at home, here.

Images: Pinterest

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