Create a new perspective on life

Our Little Guide To Tunisia: From Destinations And Food To History And Culture; Here’s All You Need To Know.

Tunisia-Travel-Guide

A trendy vacation spot because of its affordable flights from much of Europe, Tunisia is not only cost-efficient, but it has year-round pleasant weather, sunshine, culture, and history. Located in North Africa, it is bordered to the west by Algeria and to the southeast by Libya. It has a long history that stretches back to a long time when it was influenced by a wide range of civilizations, including the Romans, Phoenicians, Arabs, and French. The country is famous for its beautiful Mediterranean coastline, deserts, and mouth-watering cuisine.

The history of Tunisia shows how the nation has been ruled by various empires. Berber tribes joined the Carthaginian Empire. It was then taken over by the Roman Empire. The Roman Empire used Tunisia as a centre for trade and agricultural practices. In the 17th century, Arab invaders introduced Islam to the area. This created a brand-new Arab-Muslim civilization. Later, in the late 19th century, Tunisia was included in the Ottoman Empire and then became a French protectorate. In 1956, after gaining independence from France, Tunisia saw a substantial political and socioeconomic transformation.

Know About Tunisia’s Culture

Religion

A-Mosque-In-Tunisia-Mosque-of-Uqba

In Tunisia, Islam is the most common religion. It is essential to observe Islamic traditions and customs. This includes wearing modest or simple clothing and taking off your shoes when you visit mosques. Pictured here is the Mosque of Uqba.

Hospitality

In Tunisia, a guest is called to someone’s home for tea or dinner. The country is renowned for its friendly hospitality. It’s customary to express gratitude for the hospitality with a small gift, such as candies or flowers.

Dressing

Tunisian-Women

In Tunisia, women’s attire is conservative. Particularly when visiting mosques or other places of worship, modest clothing is advised. When dressing up, keep in mind that attires that cover one’s knees and shoulders is preferred.

Food

A-Tunisian-Meal

Tunisians love their food, and they frequently share meals with friends and family. Sharing with others and trying to experiment with different cuisines is considered courteous so feel free to join in.

Places You Should Not Miss In Tunisia

El Djem Amphitheater

El-Djem-Amphitheater-Tunisia

You will be impressed to see the beauty of the Roman amphitheater in El Djem. Explore the passages beneath the enormous walls and picture gladiators engaged in combat in its arena – it’s quite thrilling. To avoid crowds and have a peaceful visit, go early or late in the day. You can consider spending the night in El Djem.

Djerba

While exploring Tunisia, don’t miss the island of Djerba for a beach vacation. Here you will discover the quaint village of Houmt Souk, that is replete with handicraft sellers and whitewashed homes. For an unforgettable cultural experience and memories, don’t miss the Djerba Exploration Park.

Sidi Bou Said

Sidi Bou Said is a beautiful village with a view of the Mediterranean. You can take a walk on the blue-and-white streets, go to art galleries, and bask in the breathtaking sights.

Grand Erg Oriental 

Grand-Erg-Oriental

Do not miss to explore the emptiness of the Sahara Desert. Here you can discover winding dunes, rugged mountains, and secluded oasis. The camel ride is a must-to-do thing over here.

Best Foods and Drink of Tunisia

Couscous

Couscous

Couscous is a traditional dish of Tunisia. It is made with vegetables, meat, or fish that is then combined with cooked semolina grains. An absolute staple.

Brik

Brik is one of the most popular street foods in Tunisia. It is a deep-fried pastry stuffed with meat, tuna, or egg, and is quite popular among the tourists and locals alike.

Harissa

Harissa-and-Kebabs

Several Tunisian dishes call for this hot chili paste as a herb. It is among the most used substances in the cuisine and is loved worldwide.

Mint Tea

Mint-Tea

This is the most popular beverage in Tunisia. It is produced by steeping fresh mint leaves in hot water and then adding sugar to sweeten it. Perfect after a long day. 

Images: Pinterest

Share this post :

Leave a Reply

Your email address will not be published. Required fields are marked *